Easy Taco Soup

A Quick and easy meal made with Case Lot favorites!

Ingredients
1 lb. ground beef or turkey
1 medium onion, chopped
15 oz kidney beans drained
15 oz black beans drained
15 oz corn kernels
15 oz diced tomatoes
8 oz tomato sauce
1 cup diced zucchini
1 can beef broth*
2 tbsp taco seasoning

**
Optional Toppings:**
shredded cheddar cheese
sour cream
diced tomatoes
avocado
corn chips
lime wedges
cilantro

1. Brown the ground beef and onion in a large pot. Drain excess fat.
2. Add all the remaining ingredients to the pot and stir to combine.
3. Bring to a boil and Let simmer for 10-15 minutes or until flavors are combined.
4. Serve and add any optional toppings you would like.

*If you would like a thicker soup like a chili consistency, add less beef broth.